Mexican vanilla paste (box of 6)

The vanilla paste is made with our extract, sugar, whole vanilla flesh, vanilla seed (caviar), guar gum, xanthan gum, 100% natural vanillin and l extremely powerful extract (20x). It is used as an extract (one teaspoon per liter) and is generally used for recipes that have a liquid issue (such as ice cream and yogurt) or recipes where you want to see grains of vanilla in suspension such as flans, crème brûlée, etc. These vanilla pods come exclusively from the association of Totonaco vainilleros in Veracruz, Mexico. The Totonacs are the people who invented the process of preparing vanilla over 2000 years ago. Their original and authentic flavor is very empyreumatic with notes of molasses and dark rum. This vanilla paste is sold by the case of 6 jar of 110ml.
Suggested retail price: $16.99/ea (35% margin)
 
Instructions for opening the vanilla paste jar:
Opening our jars is not much different from an ordinary Mason jar. If it's stubborn, simply slide the tip of a butter knife (or a small spoon) under the lid and pry to let some air in. The jar will be depressurized when the lid slightly bulges. Opening the jar will then be effortless.